Pasta Pirro
Production of semolina and egg pasta, fresh and dried.
Discover special sizes and pasta tastes to savor the Calabrian and Italian culinary traditions.
The Group
The Pirro Group is a continually evolving and expanding company, always attentive to the market innovations and always up with the times.
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The Recipes
Follow our cooking suggestions step by step to prepare fabulous dishes that will enrich your table with the authentic flavours of our traditional Italian cuisine.
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The Pasta
Find out all the shapes we produce. You will discover the taste and the Italian and Calabrian cooking traditions thanks to our semolina and egg pasta, dried or fresh, flavoured and special shaped pasta.
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News

PARIGI, SALONE INTERNAZIONALE DELL'ALIMENTAZIONE
Dal 17 al 21 ottobre 2010 il pastificio Pirro approda a Parigi - Nel magnifico scenario di Parigi, in occasione del SIAL, Salone Internazionale dell'Alimentazione, il Pastifico Pirro presenterĂ -...
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Soon online
Soon online the new web site, more contents and new graphic for our...
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